Sample Wedding Menu 1
Menu 1
Gourmet Gardens Wedding Banquet
Knife and Fork - Hot and Cold Buffet
Starters
Served by one of our friendly waiting staff who will take your order once seated.
- Egg and prawn salad
Plump prawns and chunks of Free Range eggs bound with a whisky and wholegrain mustard served on a bed of salad with brown bread and butter.
- Harlequin melon
Pearls of assorted melon drizzled with Summer Fruits and a serving of sorbet.
- Cauliflower and smoked Applewood soup, served with a crusty roll
- Duck and orange pate
Quenelles of pate bordered with salad leaves and served with mini French toasts
Main Courses
Choose from a choice of delicious dishes served from our gantry or even try a little of each!
Clarence Beef
Tender cubes of beef, slowly cooked with red onions, button mushrooms, swede and carrots in a rich stout gravy
Turkey Wellington
Juicy layers of turkey breast alternated with a smoked bacon and mushroom stuffing wrapped in a blanket of puff pastry.
Salmon Tower
Moist fillets of salmon stacked and coated with a cascade of watercress sauce
Served with a selection of interesting vegetables
Also available a wide selection of cold meats and salads
Dessert
Our friendly staff will be along to take your sweet order from the following
- Fresh Fruit Salad served with fresh cream
- Chocolate and Cointreau trifle
- Apple pie and Calavados custard
- Cheese and biscuits
Coffee with mints
£14.95 per head